SCOTCH PANCAKES.

200g SR flour
1 x 7.5ml sp baking powder
pinch salt
25g caster sugar
1 x 10ml sp syrup
1 egg
200mls milk

method.

put girdle on medium heat to warm up.

1: Sieve flour, salt, baking powder and sugar into a bowl.

2: Make well in center and drop in egg, syrup and half the milk.

3: Mix well, gradually add remaining milk to give a thick batter consistency.

4; Grease pre-heated girdle.

5: Drop spoonfuls onto hot girdle.

6: Cook untill bubbles begin to burst.

7: Turn and brown on second side.


hope you try making this.

thanks fe thats i will try and make em

sounds good il try that resipy i make mine diffrent

yuuuuuuuuuuum must giv it a go